I love butterscotch, but why dont I see any recipes for it anymore??? Is it old fashioned?? maybe, but I still love it and if you do too here is a great recipe for cupcakes filled with butterscotch goodness.
Butterscotch Cupcakes:
1/2 cup butter, softened
1 cup sugar
2 eggs
1½ cups flour
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1/2 cup milk
1/2 tsp vanilla
1/2 cup butterscotch chips
Preheat oven to 350°. Line a 12 cupcake pan with paper liners. With electric mixer in large bowl, cream butter and sugar. Add eggs one at a time, beating well after each. In separate bowl, stir together flour, baking powder, baking soda, and salt. Add flour mixture alternately with milk and vanilla to creamed mixture, beating until smooth and light. Mix chips into cake batter. Scoop batter into muffin cups distributing evenly. Bake for 22-25 minutes or until center is set. Cool in pan about 10 minutes, remove and finish cooling on rack. Cool completely before frosting.
Frosting:
1 cup of butter, 4 cups of powdered sugar, a tablespoon or two of milk if needed, and 1-3 teaspoons of vanilla extract.
So good, so sweet, love them hope you do too!
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