Sunday, April 27, 2014

Burger & fried potatos



Sometimes I just crave a nice juicy burger!!!! add some fried potatos and it just doesnt get any better than that. I just get some ground beef I like 80-20 ratio otherwise its too dry, hey I dont eat these too often so if I am going to indulge I might as well go for it. Just shape the meat into patties, nice and thick. I dont add anything to the meat but you can season it if you like. Fry it up in a skillet, it will brown in its own juices since there is some fat in the meat.
Add whatever toppings you like, I added cheese, I like American because it melts easily, all gooey and yummy! pickle and ketchup and I am done. Again make it however you like it.


Fry up some potatos in some EVOO add a little salt when they are done and enjoy!!!

Dont they look good, all crispy and golden brown.